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Ready to use Ground Chocolate
Valrhona reinvents the world of hot chocolate with two finely ground dark chocolates, ready for use.
The new chocolate drink experience
Surprise your customers by offering them the creamy and aromatic richness of a chocolate couverture, in the form of a drink. These two single origin Grands Crus, with cocoa that is 100% traceable from the producer, take you on a taste adventure.
Ground chocolate gives you the perfect opportunity to get creative and take a fresh look at products such as chocolate drinks. It’s a great way to surprise your customers and offer them new experiences. You can also use Ground chocolate to add an authentic touch to cookies, ice cream, pastries and other snacks.
Our assortment
Ground Chocolate
Single Origin Ghana
Specific information for Single Origin Ghana
- Origin
- Ghana
- % of main ingredient
- 68% of Cocoa
- Composition
- cocoa beans from Ghana, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
- Best by:
- 14 months
Ground Chocolate
Single origin Grenada
Specific information for Single origin Grenada
- Origin
- Grenada
- % of main ingredient
- 65% of Cocoa
- Composition
- cocoa beans from Grenada, sugar, cocoa butter, emulsifier: sunflower lecithin, vanilla
- Best by:
- 14 months
Be inspired
Explore our selection of creative recipes that showcase this chocolate.
And for even more inspiration, head over to our recipe gallery.
