Chocolates with sweeteners Xocoline 65%

Xocoline is Valrhona’s first dark chocolate with a sweetener offering an inimitable, consistent taste. Maltitol gives the chocolate a perfectly sweet taste while allowing the aromatic cocoa notes to shine. This couverture’s spicy notes blend beautifully with hints of toasted flavor to bring out a gentle bitterness and a hint of acidity.

So that taste is always a source of inspiration, we have used a research-based co-creation approach to give each couverture a specific ambiance which will appeal to both your senses and your emotions.

When a customer asked us for a couverture chocolate that uses maltitol, we adapted our machinery and created Xocoline. It was a great example of what co-development approaches can achieve.

Emilie Baud - VALRHONA KEY ACCOUNTS TECHNICIAN

SENSORY PROFILE

Xocoline’s bitter, tangy vanilla notes ring out with a light playfulness like music strummed on a guitar.