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Valrhona - Imaginons le meilleur du chocolat Valrhona - Let's imagine the best of chocolate
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valrhona.com-Degustation Bar Abinao
Bitter

For Tasting Degustation Bar Abinao

Powerful & Tannin-Rich: Abinao's very high cocoa content makes this a consistently bitter chocolate with flavorsome tannins and a pure taste of raw beans

Flavor Profile Bitter

Secondary Notes Woody

Hint of Cocoa

1% for the planet1% for the planet logo
Product Information

Valrhona shows its appreciation for African cocoas with Abinao. A 'Mariage de Grands Crus' from Africa handpicked for a cocoa-intense recipe that gives Abinao its exquisite bitter profile. A unique flavor profile that is a rare sensory delight for people who crave cocoa's characteristic intense bitterness.

Features

  • Technical Information

% of main ingredient

86% of Cocoa

Best by:

18 months

Composition

cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract

Packaging Format

70g bar - 31281

Other feature(s)

Possible presence of gluten, nuts, milk, soya

valrhona.com-Degustation Bar Abinao

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Bitter
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Abinao 85%

A high cocoa content and a skilful blend of the finest cocoa beans from Africa make Abinao 85% a "Marriage of Grands Cru s" characterized by powerful tannins with a strong, lingering intensity.

Cuvée São Tomé packaging Valrhona
Bitter
1% for the planet
Cuvées range

São Tomé 76%

Just like the volcanic landscape of São Tomé and its tropical forests, this chocolate has a captivating bitterness, underpinned by woody notes and cocoa nibs. The cocoa beans of this Single Origin Côte d'Ivoire cuvée are from Guémon.

Professional chocolate Valrhona

Valrhona - Let's imagine the best of chocolate

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