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Makes four 13cm tarts for 3 people (serves 12 altogether)
Prepare a day in advance:
DULCEY 35% whipped
ganache
Make on the day:
Walnut and hazelnut
shortbread crust
Spicy walnut and hazelnut
cream
Homemade orange purée
Orange confit
Candied orange slices
You will need:
Four 13cm rings
Stainless steel 104 petal
nozzle or basketweave nozzle
Hand blender
Piping bag
Thermometer
Turntable
Recipe Step by Step
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