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Makes 1 Yule log for 6-8 - No mould needed
To be done the day before :
DULCEY 35% whipped
ganache
Tangerine confit
To be done on the day :
Viennese sponge
Coffee syrup
Assembly
(Plan for 3½ hours of freezing)
Required utensils :
Fruit brush (optional)
Melon baller
Recipe Step by Step
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