Tropical Fruits

Inspiration Range Passionfruit Inspiration

Inspiration Passionfruit combines the intense, gourmet flavor of tangy passionfruit with the uni que texture of chocolate.

Flavor Profile Tropical Fruits

Secondary Notes Passionfruit

Product Information

The Passion Fruit Inspiration fruit couverture is a subtle blend of cocoa butter, sugar and passion fruit. Sweet, gourmet and with a touch of tang, Passion fruit brings to mind the sun and tropical countries that it comes from. Its unique and subtle taste adds a dash of sunshine to summer desserts. Passion fruit is a completely unique flavor which can be difficult to work with, but Valrhona wanted to make it accessible to all thanks to our Passion Fruit Inspiration couverture. 

Inspiration is made from processed fresh fruit of the very finest quality, whose intense color and flavor combine wonderfully with the unique texture of cocoa butter. Despite its very simple composition, Inspiration is a revolutionary product whose design required highly complex technical solutions. Inspiration contains no artificial color or flavor. 

It is thanks to teamwork that we were able to create this innovative range of fruit couvertures. Despite all the product development we’ve already done, Inspiration was a genuinely ground- breaking project with new challenges that have given us a chance to grow with Valrhona!

Anaïs Leroux & Sébastien Charve, R&D TEAM VALRHONA

SENSORY PROFILE

The tropical, tangy notes of Passion Fruit Inspiration hint at the freshness of a passion fruit sorbet under the summer sun. 

Features

Optimal Application

Moulding

Recommended Applications

BarsMousseCream mix & Ganache

Pairings

CoconutLemonCilantroMintStar aniseVanillaNougatOrange blossomVerbenaWhite jasmin tea

% of main ingredient

32% of cocoa butter

Best by:

10 months

Composition

sugar, cocoa butter 32.8%, dried passion fruit juice 17.3% (sugar, passion fruit), emulsifier: sunflower lecithin.

Packaging Format

3kg bean bag - 15390

Other feature(s)

This product may contain traces of nuts and gluten.