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Valrhona - Imaginons le meilleur du chocolat Valrhona - Let's imagine the best of chocolate
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  • Cooking Range Caramelia 36% milk chocolate

For Baking Cooking Range Caramelia 36% milk chocolate

"Soft, rich and voluptuous, Caramélia stands out with its rich milky flavor and compelling taste of salted butter caramel .



"

1% for the planet1% for the planet logo
Product Information

With Caramélia, we have found a way to further enhance great milk chocolate with the indulgent delight of caramel. This tender, generously indulgent chocolate offers the perfect gateway to Valrhona’s other delicious products. 

Features

  • Applications & Pairings
  • Technical Information

Optimal Application

Moulding

Recommended Applications

Bars – Mousse – Cream mix & Ganache – Ice creams & sorbets

% of main ingredient

36% of Cocoa

Best by:

12 months

Composition

Cocoa 36% (min), Milk 33%, Sugar 50%, Fat 38%

Packaging Format

250g bean bag Caramélia - 31214

Other feature(s)

Possible presence of nuts.

Be inspired

Explore our selection of creative recipes that showcase this chocolate.
And for even more inspiration, head over to our recipe gallery.

Carapricot Tart

valrhona.com-recipe-spread

Spread

100% Raw Apple and Chocolate Tart

valrhona.com-recipe-citrus-caramelia-cake

Citrus Caramélia Cake

valrhona.com-recipe-carachoc-baba

CARACHOC BABA

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Valrhona - Let's imagine the best of chocolate

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